1846 W Division St
2258 W Chicago Ave
1413 N Ashland Ave
1440 W Chicago Ave
1529 W Chicago Ave
2020 W. Division St.
Crab Rangoon
Imitation crab meat and cream cheese wrapped in a wonton sheet. Deep fried until crispy. Served with sweet and sour sauce.
| $4.50 |
Pot Sticker
Thin pastry shell filled with shrimp and mixed vegetables. Deep fried to perfection. Served with sweet soy sauce.
| $4.50 |
Tom Kha
Spicy and sour. Choice of chicken, tofu or vegetables. Coconut milk with straw mushrooms, bell peppers, lemon grass, galanga root (kha) and cilantro.
| $3.95 |
Pad Thai
The most famous Thai noodle dish. Stir-fried thin rice noodles blended with our sauce, tofu, bean sprouts, scrambled eggs, ground peanuts and green onions.Your choice of pork or chicken.
| $8.75 |
Pad See Eiw
Choice of chicken or pork. Stir-fried wide rice noodles with scrambled eggs and broccoli in a light sweet soy sauce.
| $8.75 |
Ginger Chicken or Pork*
Stir-fried chicken or pork with ginger root, crushed garlic, onions, bell peppers, straw mushrooms, green onions and hot peppers
| $8.85 |
Panang Curry*
A thick mild peanut curry with coconut milk, green peas, bell peppers, hot peppers, and basil leaves with your choice of chicken or pork, served on a bed of Romaine lettuce.
| $8.95 |